Massi Handmade Strong Black Tea 100g

Ceylon tea is grown exclusively in the central highlands of Sri Lanka, a region known for its unique microclimates and nutrient-rich soil. This, combined with the traditional hand-picking and processing techniques, gives Ceylon tea a distinctively crisp flavor, a golden color, and a higher antioxidant content compared to teas grown in lower altitudes.

Yes, you can order bulk tea orders with us. We offer flexible wholesale and bulk purchasing options for businesses, retailers, and distributors. Simply order online or contact our sales team with your required quantity and preferred  grade, and we will provide you with a customized quote and delivery schedule.  

We offer all major grades of Ceylon tea, including:

• OP (Orange Pekoe) – Whole leaf tea with a light, delicate flavor

• BOP (Broken Orange Pekoe) – Broken leaf tea, ideal for strong brews

• FBOP (Flowery Broken Orange Pekoe) – Includes tips for a more aromatic cup

• Dust & Fanning – Finer grades commonly used in tea bags

• Green Tea & White Tea – Premium grades for specialty markets

Let us know your preference, and we will source the best quality from trusted estates.

To maintain the flavor and aroma of your Ceylon tea, store it in an airtight, opaque container in a cool, dark, and dry place. Avoid keeping it near spices or strong-smelling foods, as tea leaves easily absorb odors. For long-term freshness, keep it away from direct sunlight and humidity.