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Ceylon tea is grown exclusively in the central highlands of Sri Lanka, a region known for its unique microclimates and nutrient-rich soil. This, combined with the traditional hand-picking and processing techniques, gives Ceylon tea a distinctively crisp flavor, a golden color, and a higher antioxidant content compared to teas grown in lower altitudes.

Yes, you can order bulk tea orders with us. We offer flexible wholesale and bulk purchasing options for businesses, retailers, and distributors. Simply order online or contact our sales team with your required quantity and preferred tea grade, and we will provide you with a customized quote and delivery schedule. 

Ceylon tea is uniquely grown in Sri Lanka's diverse climatic zones, which gives it a distinct bright, bold flavor and golden color. Unlike many other teas, Ceylon tea is known for its crisp, citrusy notes and is available in a wide range of grades, from delicate white tea to robust black tea.

We offer all major grades of Ceylon tea, including:

• OP (Orange Pekoe) – Whole leaf tea with a light, delicate flavor

• BOP (Broken Orange Pekoe) – Broken leaf tea, ideal for strong brews

• FBOP (Flowery Broken Orange Pekoe) – Includes tips for a more aromatic cup

• Dust & Fanning – Finer grades commonly used in tea bags

• Green Tea & White Tea – Premium grades for specialty markets

Let us know your preference, and we will source the best quality from trusted estates.

Yes, we ship bulk tea orders worldwide. We provide reliable worldwide shipping from Sri Lanka to countries including the USA, UK, Australia, Canada, Europe, and more We have experience handling international logistics, including customs clearance and freight forwarding. Shipping costs and delivery timelines depend on your location and order volume – contact us for a personalized shipping quote. 

Our minimum order quantity for bulk tea starts at 5 Kg. For smaller trial orders, we may offer sample packs upon request. Please reach out to our team to discuss your specific requirements.

To preserve the flavor and aroma of Ceylon tea, store it in an airtight container away from direct sunlight, moisture, and strong odors. A cool, dark cupboard is ideal. For bulk quantities, we recommend storing in a climate-controlled environment to prevent quality degradation.

To maintain the flavor and aroma of your Ceylon tea, store it in an airtight, opaque container in a cool, dark, and dry place. Avoid keeping it near spices or strong-smelling foods, as tea leaves easily absorb odors. For long-term freshness, keep it away from direct sunlight and humidity.

Our herbal blends, such as Cinnamon, Ginger, and Nelli-Rasakinda tea, are 100% natural and free from artificial additives. Ceylon Cinnamon tea is often used to support healthy blood sugar levels and digestion, while Ginger tea is known for its anti-inflammatory properties and its ability to soothe the digestive system.