Sarvaposha (සර්වපෝෂ) – Nutritious Porridge Mix with Curry Leaves is a carefully formulated Sri Lankan herbal porridge blend made from traditional rice varieties, legumes, and grains. This balanced formula combines time-tested indigenous ingredients to provide natural nourishment for all age groups.
Crafted using heritage rice varieties and protein-rich legumes, Sarvaposha delivers sustained energy, essential vitamins, and important minerals to support a healthy lifestyle.
Premium Ingredients
10% Each (Traditional Rice Varieties):
El Wee, Kaluheenati, Kahawanu, Suwandel, Pachchaperumal, Kuruluthuda, Water Lilly Rice
4.29% Each (Grains & Legumes):
Kurakkan (Finger Millet), Cowpea, Mung Beans, Black Gram, Red Gram, Horse Gram, Curry Leaves
This unique combination enhances both nutritional value and natural flavor.
Nutritional Value (Per 100g)
- Energy: 360 kcal
- Calories from Fat: 44 kcal
- Total Fat: 4.9g (3%)
- Total Carbohydrates: 64g (28%)
- Protein: 15g
Vitamins & Minerals:
- Vitamin A – 63%
- Vitamin C – 67%
- Calcium – 4%
- Iron – 13%
- Vitamin E – 13%
- Thiamin – 37%
- Riboflavin – 8%
- Niacin – 6%
- Zinc – 11%
Preparation Instructions
- Add 8 saucer cups of cold water to the porridge mixture and dissolve thoroughly.
- Add garlic, ginger, pepper, and salt as desired.
- Add 1 saucer cup of coconut milk or cow’s milk.
- Cook for approximately 8 minutes while stirring continuously.
- Serve warm and enjoy a nourishing traditional meal.
Product Highlights
- Made with 14 traditional Sri Lankan grains & legumes
- Enriched with natural curry leaves
- High in protein and essential vitamins
- No artificial additives
- Patent Product – No. 17874
- ITI Report No: SS1705892
- ISO 22000:2018 Certified
- Product of Sri Lanka
