Sl Fathimas Koonisso Sambal brings you the true essence of Sri Lankan coastal cuisine in every spoonful. Crafted with care using premium-quality dry shrimp, onions, desiccated coconut, garlic, curry leaves, and chili flakes, this savory sambal offers a perfect balance of heat, aroma, and crunch.
Prepared as a ready-to-eat dish, it adds an instant burst of flavor to rice, roti, bread, noodles, and traditional Sri Lankan meals. The natural richness of shrimp blends beautifully with roasted coconut and spices, creating a mouthwatering sambal that is both authentic and versatile.
Available in 70g packs for personal use and 250g family-size packs, this sambal is hygienically cooked and sealed to preserve freshness and taste.
Whether you’re craving a spicy side dish or looking to enhance your meals, Sl Fathimas Koonisso Sambal is the perfect choice for every sambal lover.
Storage Instructions: Store in a cool, dry place away from direct sunlight. Refrigerate after opening and keep tightly closed. Use a dry measuring spoon.