JACKIVA Green Jackfruit Flour by Ceylon Mart (Pvt) Ltd is a revolutionary food product made from 100% unripe green jackfruit (Artocarpus heterophyllus). Developed through a patented process that retains soluble fiber while meeting global hygiene standards, JACKIVA is your natural ally in managing blood sugar effectively.
Rich in dietary fiber and low in glycemic index, this gluten-free and grain-free flour may help lower cholesterol, improve gut health, and support blood sugar control within 90 days. Just add 1 teaspoon (3g) to 1 tablespoon (10g) per meal into your regular diet—whether in rice, smoothies, soups, rotis, or baked goods.
How to Use:
- ✔ Baking – Combine with other flours for bread, muffins, or pancakes.
- ✔ Thickening Agent – Ideal for soups, gravies, and smoothies.
- ✔ Flatbreads/Rotis – Mix with water to make soft, gluten-free chapatis.
- ✔ Healthy Snacks – Great for porridge, energy bars, or protein balls.
Key Benefits:
- Rich in Dietary Fiber
- Low Glycemic Index (Low GI)
- May Help Lower Cholesterol
- Gluten-Free & Grain-Free
- Supports Gut Health
- Simple Addition to Daily Meals
- No Additives or Preservatives
Ingredients:
100% Pure Unripe Green Jackfruit – No additives, preservatives, or artificial enhancers.
Key Advantages:
✅ Blood Sugar Support: Lowers meal glycemic load*—partner with your doctor to adjust medications as needed.
✅ 250g Pack: Precision-portioned for hassle-free use.
Pro Tip: For ratios >⅓, balance potential astringency with spiced curries or reduce Jackiva quantity.
Safety Note: Excessive blood sugar reduction is possible. Always inform your doctor when incorporating Jackiva into your diet.
*Glycemic load indicates how food affects blood glucose levels.
Storage:
Reseal tightly after each use and store in a cool, dry place.
Disclaimer:
This product is a food item and is not intended to diagnose, treat, cure, or prevent any disease. The information provided has not been evaluated by regulatory authorities.
