Milk Toffee is one of the most loved sweets in Sri Lanka, especially during Sinhala & Tamil New Year (Awurudu) celebrations. Known locally as Kiri Toffee, this delightful treat is prepared by slowly cooking condensed milk and sugar to achieve a rich caramel flavor and smooth, chewy texture.

Carefully cut into bite-sized squares and often topped with crunchy cashew nuts, Milk Toffee offers a perfect balance of sweetness and creaminess. Its golden-brown color and soft consistency make it a festive favorite among both children and adults.

This convenient 25-piece packet is perfect for family gatherings, festive tables, gift hampers, and sharing with loved ones during special occasions.

🌾 Ingredients:

• Condensed milk
• Sugar
• Butter
• Cashew nuts
• Vanilla essence (optional)
• A pinch of salt

✨ Product Highlights:

✔ Classic Sri Lankan Sweet – A must-have treat during Sinhala Awurudu celebrations.
✔ Rich & Creamy Texture – Slow-cooked for smooth, chewy perfection.
✔ Delicious Caramel Flavor – Naturally golden with deep, sweet taste.
✔ Cashew Topping – Adds a delightful crunch to every bite.
✔ Convenient 25-Piece Pack – Ideal for sharing, gifting, or festive hampers.
✔ Loved by All Ages – A timeless sweet enjoyed across generations.

Celebrate tradition with the creamy goodness of Sri Lankan Milk Toffee — a sweet that brings warmth, joy, and togetherness to every New Year celebration. ✨🌾